Apple Cider Pancakes with Sugared Apples

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On this ice-y morning, I woke up early and immediately thought of pancakes. I had been thinking about them for days but thought today is the day. I didn’t really want to brave the roads due to the slush and ice, but proceeded. I saw a jug of Trader Joe’s Spiced Cider on my counter and that was my inspiration, so I headed to my little netbook and plugged away into the world wide web.
Here we go:

1/4 cup canola oil
2 cups vanilla yogurt
1 cup apple cider
2 large eggs
2 cups all-purpose flour
1 tsp salt
1 tsp baking soda
1 tsp baking powder

Combine wet. Mix dry. Gentle stir the two together. Keeping griddle pan on medium low heat, make pancakes using a 1/4 cup scoop and cook until done.
Before you start making the pancakes, get the apples cooking:
2 cripp lady apples
4 tsp unsalted butter
2 heaping T brown sugar

Slice apple thin and stir into butter and sugar. Keep on low and let cook until all the pancakes are done.

Top with cool whip, apples, maple syrup, whatever you fancy.

Taste of Apex: Anna's Pizzeria

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What wonderful delicious-tasting, fresh-made Italian food in downtown Apex. I was there taking some photos of my friends at Moon & Lola and we went to Anna’s (downstairs from their jewelry studio) for lunch. And what a warming lunch it was. I found out today that they make their own mozzarella. Now that’s what makes a good pizza – even better…
Oh, if you are in NYC – there are three locations in the big City. Big City pizza in little city Apex…

The salad at Anna’s was non-descript (lettuce, tomatoes, olives) but the balsamic vinaigrette was pretty good, little thicker than most balsamic dressings.

I ordered the lunch special for around 6$ and got salad and a slice of pizza. Ok, this wasn’t just any slice of pizza. This was an inch thick (thin crust, all toppings mind you) and massive slice of stringy cheese, moist chicken goodness. I decided on the Chicken Marsala pizza and it was perfect: sautéed mushrooms, caramelized onions, chicken, Marsala wine, and that wonderful fresh homemade mozz cheese!

Thanks downtown Apex!

Taste of the Holidays: Cranberry Bliss Bars

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If you are a regular at Starbucks during the holidays: you know pumpkin and peppermint lattes, gingerbread mochas, and cranberry bliss bars. You know…the triangle cut iced wonderful bars of cranberry deliciousness. Well, here is my take. They turned out very moist and not as dry and crumbly as Starbucks…probably because these were freshly made.
Enjoy.

2 sticks unsalted butter, softened
1 1/4 cups light brown sugar, packed
3 eggs, room temp
1 1/2 teaspoons vanilla
1 teaspoon ginger
1/4 teaspoon salt
1 1/2 cups all-purpose flour
1 cup dried cranberries
6 ounces white chocolate chips,

Frosting

4-ounces 1/3 less fat cream cheese, softened
3 cups powdered sugar, sifted
4 teaspoons lemon juice
1/2 teaspoon vanilla extract

1/3 cup dried cranberries

Cream sugar and butter. Add eggs and vanilla. Combine dry and add to the creamables. Fold in cranberries and chocolate. Bake at 350 in a well-greased 9×13 pan (I also used foil to line the pan, then sprayed it) for 35-40 minutes.
Remove and let cool, completely. Cream the frosting ingredients together and top on the cooled cake. Before the frosting dries, sprinkle the dried cranberries on top.
Enjoy!

Beauty of Apex: Moon & Lola

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This post is just in time for Christmas – those beautiful gifts that every girl craves…in little boxes under the tree. But…Moon & Lola’s jewelry isn’t just for the holiday season. There is something there for everyone and you can wear it year round.
I love meeting people who have a passion for what they do and have worked hard to get there. Kelly has worked out of her garage with chandeliers and now has a quaint historic studio boutique in downtown Apex.
Moon & Lola jewelry has been featured in In Style and has been worn by such celebrities as Christina Applegate.
For this blogger/photographer…I love pink, pearls, and pretty things. This is definitely a store to get lost in.

Much and Link Love (December 6 edition)

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Second week of December and it actually feels like it out there. Here we go:
1. O Holy Night is def my fave Christmas (sacred) song. More thoughts on it later this week.
2. Reilly Band (violin rock) and Barlow Girl were both awesome last night. Enjoyed the drive, blaring country music and Sojourn Advent, dinner with a friend, and then music and conversation.
3. Fave country songs right now: anything by Zac Brown, Put You in a Song by Keith Urban, Rain is a Good Thing, Why Wait by Rascal Flatts, Stuck on You by Sugarland.
4. Reading this week: Philippians, John, advent book by David Horner, Acts commentary by Sproul, God’s Two Kingdoms, Eat Pray Love, and Kitchen Confidential, and any missions book I can find while working on Quarter 2 and 2 resources on missions.
5. I miss the weekly communion at Sojourn.
6. I loved the snow on the ground this weekend. Beautiful driving down Duraleigh with snow topped trees that were just brilliant reds and yellows. It won’t get out of the 40s this week. Sad times this cold stuff! 🙂
7. Fun things on tap this week: Parker and Otis (cafe in Durham), Getty concert, planning day, research day, lunch with staff ladies, hanging with a friend, dinner at a pastor’s house with family, party on Thursday night and day off on Thursday (which is always good), Christmas programs, dinner out, photo shoots (definitely the busiest of the whole month!)
8. College football is almost over. Sad times. But, this was not a great football weekend, NFL or NCAA. Only Bob Stoops pulled it out for me! Florida got a good bowl game and the Carolina v UT will be a good game too!

Link Love:
1. My friend Lara wrote a great post on Hope. I love hope this season. Christ is His Name!
2. Anyone struggle with an eating disorder, or know someone who does?
3. These truffle brownies will be making an appearance at a Christmas party near you!
4. Love that this is written by one of my fave female authors and that we were talking about Ephesians yesterday in Life class and how Ephesians talks so much about what she said!
5. What a great Kevin Bacon find…do you like Bacon?
6. Kevin has always brought me good things before. Will be making these soon!
7. This candy may be making an appearance at a Christmas party near you, too!
8. I love Jane Eyre. Can’t wait to see this!
9. Check out this Charlotte designer giveaway featuring a Jess LC necklace!
10. Francis for Christmas. Good stuff.

Dark Chocolate Cupcakes with Peppermint Buttercream

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Buttercream can’t exist in my house too long, or none of my clothes will fit! I have found the easiest way to do cupcakes is mostly to make a box mix (I used Devil’s Food for this one) and make my own buttercream.

I used this girl’s buttercream and then added some peppermint flavoring.

Here is the recipe for the buttercream:

2 sticks unsalted butter, softened
3 cups powdered sugar, sifted
1 T milk
1 T peppermint extract

Cream butter for about 5 minutes. Add in sugar 1 cup at a time and keep beating for about 5 total minutes. Add in milk and extract. Beat a little more till light and fluffy.

Put on the top of the cupcakes and enjoy. Oh, if you want more peppermint flavor, I added a junior mint to each cupcake. I put a spoon of the dough in the cupcake wrapper and then dropped a junior mint (my Mom’s fave) and then finished filling the cupcake.

Enjoy!

Pomegranate White Chocolate Chip Oatmeal Cookies

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Oh, bring on the holiday season. I love baking for things during the holidays…trying new festive recipes that get out of my kitchen in a hurry. These will be gone tomorrow! 🙂 And I did much better on tasting them than the buttercream sessions earlier in the week.

I found this recipe on :

Pomegranate White Chocolate Chunk Cookies

1/2 cup unsalted butter, softened
1/2 cup light brown sugar
1/2 cup white sugar
1 large egg
1 teaspoon vanilla extract
1 1/4 cup all purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup old fashioned oats
1 cup white chocolate chips
1 cup pomegranate arils

Cream butter and sugars, add egg and vanilla. Combine dry ingredients and add to the creamed mixture. Fold in oats and white chocolate. Fold in (gently) the arils. They will pop, but you want them to pop in your mouth, not in the dough.
Spoon onto sprayed cookie sheets and bake at 375 for 10 minutes.
Enjoy the pop of tart and the creamy goodness of white chocolate and the chew of oats. These are definitely a holiday winner!

Operation Christmas Child 2010

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I remember when Mom and I used to do Angel Tree from the Lakeland Square Mall. I’ve now not done much of anything in that realm for Christmas for many years, although I would give to other organizations or missions endeavors. This year, I wanted to do an OCC box. So, I did, and delivered it to my local CFA who was giving away free sanctified chicken sandwiches with the drop-off of each box. It was fun shopping for my Girl, 10-14 with my friend, Tina.
I also had the opportunity to take a charter bus trek down to the Queen City and serve at the distribution center for OCC. They do have a well-oiled machine going there. We were given a short tutorial and then put right to work, not to miss much of our 6 hour shift. I got to work alongside friends and packed boxes that were going to Sudan and Malowi (sp?).
Coolest part of the day: Many of you know I’m writing curriculum for churches that will eventually be translated for the nations. So exciting. The first lesson we wrote was on the tower of Babel and one of the games was a Jenga tournament. One of my proofers said that people in other countires may not have Jenga games so I better have a alternate game they could do. Well, I just so happened to open a box and it had a jenga game inside. I was so excited. Right before I passed the box off to the next person, we stopped to pray over these boxes. I rested my two little hands on this one box and prayed for the child who would receive this box and wondered if God would ever allow them to study the story of the Tower of Babel and be able to play the Jenga game. So cool.
Here are some thoughts:
1. We are such a material culture. I thought much about this as I was searching the boxes for “unapproved” items. There were some boxes that were half empty and I thought, man I wouldn’t like to get that box. There were some that were full of school supplies and underwear, again, I would not be happy with that box. It tooks some cool toys, candy, notebooks, etc that made me smile at the box. I’m sure these children that get these boxes will be ecstatic just to get the box.
2. We are greedy. There were some pretty cool toys in some of those boxes. Can I find some of those toys?

If you are packing an OCC box this year (still) or will pack one in the future, please help your packers by remembering these helpful hints:
1. Follow the instructions. They come with every box or you can find them on the internet.
2. Don’t pack chocolate (except Tootsie Rolls, and I haven’t figured out if those are chocolate or not).
3. Any other type of candy is fine – PLEASE SEND IT. But, if you do, please put it in a baggy. That way, when we open it, it won’t go flying everywhere.
4. Don’t put liquids in the boxes. Liquids will be removed. If you want to give them hygiene stuff, send bars of soap, preferably not Irish Springs, wow – those bars are really strong!
5. Don’t put stuff with all English writing on it. Most of these boxes are going to places where the first language is not English. How would you feel if you got a book in Chinese and you don’t speak it and have no way to learn it?
6. Mix up the box some. Add some “helpful, useful” stuff in it (socks, udnerwear, notebooks, pencils, etC) and then also include fun stuff (toys, candy, etc). Wouldn’t you want your Christmas presents to be the same way.
7. Don’t wrap the box in a rubberband. We’ll just take off the rubberband and throw it away.
8. Don’t send your unwanted toys and used items. We’ll take them out. Would you want to get a bunch of dirty, used toys under your Christmas tree, probably not (unless you are a thrift store snob)!
9. Please pack a box. Make it a family mission opportunity. Pray for the children who might receive it. Have your children fill a box for a child the same age as they are. How fun it will be!

Give this season. It is definitely better to give than to receive.

Much and Link Love (November 29)

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Well, I don’t feel like November really happened – its already over. Gracious so much happened this month – but did anything? I feel like this month just kinda scooted by and here we are in the last month of 2010 and about to start 2011.
1. Loved wearing flannels during Thanksgiving dinner. Just my parents and I – so after running, the flannels came on. It was great. I did set the table real nice though.
2. It was good having my parents here, sad to see them leave, sort of a lonely feeling, don’t know quite how to explain it.
3. I do not relish the thought of going into another winter season single. Yes, I love being single, we all know that, but winter is somehow different: holiday parties, Christmas Eve and Day, New Years, birthday, valentines day. Just seems like it would be better with a significant other – but not worth settling.
4. More dreams coming true for people – love watching it. God is so gracious to us. He is the ultimate Dream fulfiller!
5. I ran an 8k. 64.21 – beating my previous time of an 8k by 3 minutes, but man, I gotta run more and get a run/walk split down that I can keep and practice and improve.
6. Doing some fun reading: Kitchen Confidential by Bourdain and Eat Pray Love by Gilbert. Good reads. And yes, I take notes even in fun reading.
7. Heard a line today in an Andrew Peterson song that went something like this: Your payment was more than all our lambs we sacrificed. We can never do enough to earn God’s love or salvation – it is all grace.

1. A friend of mine who is a pastor here in Raleigh wrote this about how to prepare for Sunday morning worship.
2. I need to make these since I now have a whole box of sweet potatoes to eat before they go bad, or I get sick of the box. Can’t wait to experiment. If you have any ideas – please pass them along!
3. I made these for Thanksgiving, very yummy. I have a few leftovers. Will be enjoying this week, too!
4. Do you have a love/hate relationship with your grocery store?
5. My friend, Dana, speaks on Christmas traditions in a Christian home. You will want to check back as this is a series…
6. My lovely and creative friend, Christine, made these to hang in their home. Art doesn’t have to be expensive.
7. Girls Gone Wise on single women using protection (read on to answer all your questions)…

Taste of Raleigh: Bogart's American Grill

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This will be one of my fave restaurants in Raleigh, with good food and better music, ambience, and a wonderful martini that Mom and I shared…it was a good foodie night.
What we had the day after Thanksgiving:
Roasted pear salad with pomegranite dressing
Beef Tips risotto
14 oz ribeye
collards
sweet potato chips
Strawberry martini and margaritas

The strawberry martini and sweet potato fries were my fave. I finished up the collards yesterday. The decor was set in Humphrey Bogart style which was my favorite part. Will be spending one dinner of my bday week here with some girl friends. It will be a fun night!