Need a new way to delish-up your cold fall mornings? This may be able to help you get out of bed on those cold, winter (or late fall) mornings. Or just bring it back to bed and enjoy eating it snuggled under a good, warm down.
Serves 3-4
1.5 cups water (or milk)
1 cup pumpkin
3/4 tsp vanilla
1 tsp cinnamon
3/4 tsp pumpkin pie spice
1 cup oats
Toppings: agave nectar, brown sugar (if you want), milk, cool whip
Bring water, pumpkin, vanilla, and spice to a boil. Add in oats and cook for 7-10 minutes.
Serve in a bowl, topped with milk, agave nectar (need a good squirt or two because other wise its not sweet enough) and a dollup of cool whip.
