Foodie Night with Brandi
I love my foodie friends! Brandi and I worked together at SBTS before she went and had a baby. Last night was our last time to get together and hang out before I move on as well. Such is the … Continued
Food Mantras
Bad food nights make me think so much about what needs to change in my life (usually on the morning after). Yesterday was just a bad eat day – I just ate all day. Especially with a yummy dinner with … Continued
Cleavage and Pencil Skirts on the Toy Aisle
Well…the doll industry has done it again. Mattel, the leading industry icon for all things doll, including Barbie, has chose to market these new dolls to young girls. Here are some things this doll can teach impressionable young pre-teen and … Continued
Roast Turkey with Rigatoni
New babies! I love them. And with all the siblings – this recipe was a hit with the kiddos (one even went back for seconds). I served this with roasted broccoli and red peppers and peanut butter cookies. I found … Continued
Easy Shepherds Pie
This month is cleaning out the pantry time! I had a can of Dinty Moore beef stew – which I do love by the way. So, on the back of the can is a great recipe for shepherds pie. I … Continued
Shepherded
A friend said to me last night, “Isn’t it nice to be shepherded?” YES – a resounding YES. I haven’t thought of the past few months – or even 2 years – in this term, but that is what has … Continued
Running and P90X
Yeah – bring on March 1. That means, typically, there is warmer weather out there. And, I have missed running because of a couple reasons:1. I hate running inside (track or treadmill).2. I hate running when its below 40 degrees. … Continued
Lemon and Herb Roasted Turkey Breast
This might be the best turkey I’ve ever cooked – Thanksgiving or not! 🙂 Ina Garten comes through again as her little Barefoot Contessa. So thankful she did. I am trying to use things in my freezer so they won’t … Continued
Tomato-Basil Toads in the Hole
Panera puts out some mighty delicious bread. I got a loaf of their tomato-basil bread for dinner on Thursday night. I wanted to use it for my breakfast with Becca. I did – and it was yummy. 2 slices of … Continued
Menu Week: March 1
Wow – already here. Well, this is the start of the end for me here in Louisville. The next month of menus will have restaurants, dinners with friends, and few homecooked exciting meals.Monday: making peanut butter cookies for 2 families … Continued